Duration 9:56

Marshmallow fondant without microwave

by Adhorle's Kitchen

1 530 129 watched

13.4 K

Published 28 Oct 2017

My own Birthday cake: /watch/0Jg-J01X5d7X- Hi guys, I am sharing how I make my homemade fondant. This fondant is ready to be use after making it. Enjoy!!! NOTE: I beat my marshmallow fondant from low to medium speed for 15 minutes in total. This fondant is ready to be use after making it. Ingredients: 110 gr marshmallow fondant 1 tbsp of water 250 grams of sifted powder sugar shortening for greasing You can check the ingredients and tools I used here : You can check the ingredients and tools I used here : Stand mixer: https://amzn.to/3gV5VBV Marshmallow https://amzn.to/3hDkESG Harribo Marshmallow https://amzn.to/30RR4lG Wilton food coloring https://amzn.to/30MuZVR cake decorating: https://amzn.to/30L4akR cake pan https://amzn.to/2ZYJPJq cake springform pan : https://amzn.to/3jJKkyT cake decoration tips : https://amzn.to/3hOYTzJ Thank you for watching!!! Please like, share subscribe. -----------PLAYLIST--------- Drip cakes: http://y2u.be/l6fm-XEiVyM Cheesecake recipes: /watch/YJyIoh0g_kEgI Truffles recipes: http://y2u.be/t6cD8N1oth0 Ice cream recipes: http://y2u.be/IrBAOxVdsas For business enquiries: mandorlarecipes@gmail.com ---------------------------------- ☆Follow me ☆ ---------------------------------- ★ WRITTEN RECIPES ➜mandorlabakingandcooking.blogspot.com ★ Subscribe to YouTube Channel➜ http://bit.ly/2idrjnB ★Facebook group ➜ https://www.facebook.com/groups/2362358137158713/ ★ Facebook Page➜ https://www.facebook.com/AdhorleKitchen/ ★Instagram➜ https://www.instagram.com/adhorle_kitchen/

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Comments - 405

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@AdhorlesKitchen4 years ago Check: How to make marshmallow fondant without shortening/ tylose powder and no kneading process, ready to roll fondant 18
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@norlyntv39522 years ago Talented mo naman sissy sa paggawa ng cake. 1
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@OhCarol204 years ago I think this is better than the other type of fondant most of the pastry chefs/bakers commonly use. Since marshmallow have that not so sweet but satisfying . ...Expand 8
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@VininBroome4 years ago Yung misis ko mahiyain, mukhang bagay sa kanya yung ganitong theme ng vlog. Thanks for this video, sana ok lang gayahin hehe. 7
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@PrettySisters732 years ago Love to see those fondants with different colors. 2
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@heizelpark31604 years ago Thank you for this. Since we don' t have microwave. We can make fondant without it. Thanks a lot. 4
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@nhorsungavlog5 years ago Thank you for sharing. Malaking tulong to sa mga mahilig mag bake. 7
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@mahaliabeaton27232 years ago Thank you so much for the meaurements for this recipe on how to make fondant. The meaurements look accurate. Thats my interest here. 1
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@JelinaHavanaSergioLopez4 years ago Isa lang ang masasabi ko sayo sis, napakagaling mo. I loved it. 1
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@susangabourie59735 years ago Ok, so i gave this a try and by no means a pastry chef. And succeeded! Read if you' re interested in how.
first, i prepared the marshmallows i wrapped it in plastic to rest a while and planned to continue with the color later in the day. I tried to peel it open, and it was completely stuck to the plastic wrap and i almost threw it away. But didn' t.
the next morning, i tried opening it again for another attempt, and it peeled off easily! Coloring portions went flawless and it rolled out easily into different thicknesses (base cover thicker than the very thin decorative pieces) my step-son is going to love his teenage mutant ninja turtle cupcakes!
for a beginner, or someone like me who doesn' t prepare a lot of sweets, i suggest planning on doing this in 2 day steps. I seriously thought it was a time consuming wasted effort, but the next day, it was set perfectly! Don' t give up on this one, just be patient with it.
flavor? Tastes just liketreat i know most kids like. I will make this again!. ...Expand 60
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@waynezdiaries74324 years ago Thankyou for sharing this one ive been wanting to make this one soon ill better try this. 17
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@my_food66394 years ago Next day is my niece birthday, she asked me to make frozen disney cake, so this is very helpful for me. 1
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@maryskitchenph4 years ago I made a lot of fondant before but d ko naisip gawan ng vids hahaha. Will try it once i get back to the shop. Love it adhorle very simple and napakalinis ng pag gawa. Thank you. 1
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@MomBelleOfNewYork5 years ago Galing mo talaga mag gawa ng mga ganito sis. 4
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@Lynsmixvlogs2 years ago Colorful and looks so yummy thank b you for sharing. 1
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@lashandaking-topic51815 years ago What did you do to create the black fondant? 11
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@goodbites45054 years ago Watched this 5x already. Will be making homemade fondant soon. Thanks for sharing! 3
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@meniervadurante15844 years ago Good morning po. Super galing naman deserved po mag milion views.
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@meshearttv57034 years ago Ang husay mo talaga sis sobrang galing ng mga ginagawa mo bilib na bilib ako sayo sis andami mong alam gawin sa mga minatamis na pagkain grabe ka sis ang . ...Expand
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@majessicaguerrero133 years ago Very helpful. How long can you store them and how to store the finish ones. 8
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@jennifervanderberg86645 years ago Thank you so much for this video, i made this and it came out perfect, this is definitely the best ever. Again thank you. 13
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@madasskluit43003 years ago Hi may i know the shelf life of this homemade fondont? Can i store that for a month? 2
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@RISLegaspi4 years ago Phenomenal recipe sis. I learned alot from you. 11
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@leearz5454 years ago Wow awesome!
i love the content of your channel. 11
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@marciadurrant44205 years ago Thank u so much for this video, am gonna try this for a birthday cake. 26
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@judymahabir43525 years ago Thank you so much for this recipe i' ve always wanted to make fondant i' m sure i' ll try this recipe. 20
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@youtuber-jq7zp4 years ago Thank you sis at least alam paano gawin fondant may idea na ako tnx.
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@cherlys_kitchen60323 years ago I' m going to make this today
tnx for sharing.
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@jessicapereira80294 years ago Amazing video, gonna try this.
once i tried making fondant using d colourful marshmallows but it didn' t turn out well. Do you know the reason? Is it because the marshmallows were coloured ones? 2
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@jinkycurydee2364 years ago Wow ganda po. Ako gumagawa din cake pang snacks ng mga anak ko but yung sa kawali lng para paraan lng. Wala pa kasi budget hanggang pangkain lng sa ng . ...Expand
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@karenkimberley2417 years ago Thankyou so much very clear instructions i will try this recipe. 34
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@ASLTV025 years ago Talented lahat ng ginawa niya parang easy lang. 2
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@junerode1006 months ago Thank you for sharing, one question will it turn hard & can sit out on wet days after you decorate it on cakes? 1
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@eletalara9075 years ago Thank you so much for sharing maam godbless. 7
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@JoannDhyling5 years ago Galing mo naman pala sissy naku sana all hehehe. 3
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@hijabians50254 years ago I made the fondant with same ingredients and shaped them in different shapes but after that they are not getting dry. All sprinkles started melting. What should i do? 1
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@caribbeansunset50114 years ago I would have liked to see you cover a cake with it. 32
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@stretchyfingerslast year How long can you store and use these cut out fondants? Can you leave them out or do you store in fridge?
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@manahil1894 years ago Thanks for sharing this with us.
i really like your video. 3
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@annamariacerrito4 years ago Ciao. Ho realizzato una torta per il compleanno di mia figlia e per la prima volta ho fatto la pasta di zucchero con i marshmallow. Devo dire che stato . ...Expand
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@chenellebrown76194 years ago Wow i bet tht taste way better then regular fondant mix, cheaper to!
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@Carol-tq1fb4 years ago May i ask where you bought your little molds for yourand stars and flowers? Thank you for your nice video! 3
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@janellekm5 years ago Thanks for sharing, i now feel confident to make this myself. 2
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@JoannDhyling5 years ago Sissy naku salamat alaga ng bongga ha kanina at ito no skip talaga syempre sissy lab. 3
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@suethomas68775 years ago I love this idea but can i cover a cake with the fondant?
if yes, will it go hard?
or should i put cling film over the top so it stays soft enough it slice into? 8
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@glayzafrancisco55364 years ago Hi! May i know is there any other type of shortening for greasing? 2
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@mamallama77084 years ago Just buy this kind of decorations from walmart, comes in a jar, real cheap too. Thanks for the fun video. 3
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@schatziemausichannel58753 years ago Wow beautiful deco. Thank you for sharing your video
i have a. Idea now.
like it.
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@lovejesus120125 years ago How do u remove the icing sugar from the coloured fondant as it shows on the coral butterfly and flowers. 9
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@laurametheny10084 years ago Perfect! I bought standard fondant once. Oh yuck! That one ended wasted in the trash! Wilton brand too. First time i' d ever come in contact with id="hidden11" the stuff that i know of. Why would anyone want that on their cake when you can have this tasty version? Only other thing i wonder about is getting the dusting of powdered sugar off your creations. Some of the smaller or more detailed ones. Do you use a pastry brush or. Thankyou so much!. ...Expand 3
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@SMEGGLEZ2 years ago How long can it be stored for? An also after cutting or pressing shapes? Please.
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@endangstelmach72232 years ago Thanks for sharing. To create black colour what should be done? 1
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@FrogeniusW.G.5 years ago Great video! Thanks.
will you see the starch afterwards?
for me what you call orange is peach/apricot and what you call peach is id="hidden12"
real orange for me is muchglare.
just like a carrot or sth.
. ...Expand 5
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@mumof4lovelykids4005 years ago Hello. Can i use butter as shortening? 2
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@daphnesumila14934 years ago How many month' s or days fondant can be use? And what temperature would i store theme? Thank you.
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@killallevil18545 years ago This is so cool! Thank you for showing us! But i wonder if theres a way to make them less sugary sweet. Fondant is great to eat but. Its to sugary. 5
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@kynjilabz5 years ago It realy help me now i learn something easy way to do fondant. 3
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@hinaarif4265 years ago Awesome video
can we store these stars and flowers in any airtight container?
how many days can we store it? 2
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@vivianschannel66943 years ago I tried this recipe twice but it turn out watery when suppose to place that in a room temperature place to dry out? It didn' t get hard.
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@loraloudjflowerdove27154 years ago It' s magic, how those marshmallows are melted over an invisible stove. 1
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@ghiebuar36375 years ago Salamat sis sa recipe kala ko d sya pwidi sa ganyan this is owesome. Thanks. 2
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@jhuztein11254 years ago I honestly think this is better than using the microwave. Food cooked in the microwave is usually more cooked/burnt that what it looks like. 2
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@luzkenyon40884 years ago Love the video and your work, but watching you fight with the wax paper was painful. 1
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@simplegirlslifestyle2615 years ago Huge respect for doing everything in gloves! Gloveless cooks disgust me personally. 3
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@alexellsworld4 years ago Hello po madali po kaya mg melt pag gawing details po sa whipcream na cake thankyou po.
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@jayalcantara215 years ago Thankyou fore sharing this i can make my own fondant cake. 4
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@tajnobaakter89914 years ago Can we use it immediately after making it? 1
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@junmeltv29835 years ago Thank you so much for this video we will surely try this on our video. 2
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@evilalalele3 years ago Is that the same way to make marshmallow fluff? Cause i don' t have microwave.
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@dianebernabe5 years ago Hi any marshmallow will do? Or need marshmallow fondant? 1
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@ammetv31704 years ago Thank you for sharing ma' am god bless po.
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@fambamvlog3264 years ago How long is the shelf life ofthat fondant flowers? And the fondant itself thanks.
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@mariaannaball92524 years ago Do i need to refregerate when i want to set it?
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@sitisumiati37985 years ago Kak itu yang bawahnya marshmallow air panas bukan. 2
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@catmaiduyen73324 years ago It' s really useful. Tkss you very much.
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@JHENNYMCQUEENOFFICIAL2 years ago Sis panu ung icing ginagawa? Yung purple icing sa cupcakes. May tutorial kaba nun? 1
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@jessicazinampan63164 years ago Ano po inaaply sa fondant pra mawala po ung powder ng cornstarch? Pra glossy na ulit.
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@momo-sg3rk4 years ago How can i store it to last? And how many weeks or months that can last?
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@wowancmalang45323 years ago Ok lng po ba wla shortening? Pwede po b oil or butter n lang? Lapit n kc bday asawa ko wla p ako nabili n shortening.
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@monpona104 years ago How many days before we can make this topper, and how many days it will last.
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@emzemzsampapon69254 years ago Pano po ba kung walang shorting pwde po ba lard?