PEPPER STEAK | Chinese Take Out Pepper Steak subscribe

Today I am making tender velveted pepper steak Chinese restaurant style right at home. I am cooking at home these days and Chinese take out recipes are a family favorite for dinner. Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food. 🔴MERCHANDISE HERE 👉🏼https://bit.ly/2yTLfdF 👕 🙏🏼Please LIKE, SHARE and SUBSCRIBE! Thank you! 💖MY VLOG CHANNEL /c/justangelicaj 📸FOLLOW ME ON INSTAGRAM 👉🏼http://bit.ly/2yCfjqe AND HASH TAG Simply Mama Cooks ____________________________ 0:00 Intro 0:13 Beef Marinade Prep 1:12 Blanching The Meat 2:19 Sauce Mix Prep 2:45 Time To Stir Fry ____________________________ ⭐️SHRIMP FRIED RICE /watch/UAuev1SVFNKVe ⭐️CHICKEN FRIED RICE /watch/wVgQ95r0wjH0Q ⭐️CHICKEN CHOW MEIN /watch/0tyaZLfMd3bMa INGREDIENTS 1 lb (454 g) rib eye steak 2 tsp (10 g) baking soda 1 Tbsp (15 ml) cold water 1 Tbsp (15 ml) cooking wine 1 small to medium onion 2 small bell peppers 2 scallion whites 3 cloves garlic 1/2 tsp ginger paste 1 tsp sesame oil cooking oil for wok SAUCE INGREDIENTS 3/4 cup (177 ml) beef broth 1 Tbsp (15 g) oyster sauce 2 Tbsp (30 ml) dark soy sauce 2 tsp (8 g) sugar 1 tsp (2.5 g) cracked black pepper 2 Tbsp (15 g) corn starch DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support! MUSIC Places by Ulas Pakkan, Courtesy of Shutterstock, Inc. HOW TO MAKE PEPPER STEAK AT HOME CHINESE TAKE OUT STYLE PEPPER STEAK RECIPE

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