Duration 9:5

लौकी की स्वादिष्ट बर्फी | Lauki Ki Barfi | Ghiya Burfi | Barfi | Janmashtami Special | Food Tadka

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Published 12 Aug 2020

On the ocassion of Janmashtami, We are making Bhog for Kanha ji. We made a diffrent styled loki barfi in which you will get the flavour of homemade mava(Khoya) with sweetness of loki dipped in Sugar Syrup. We tried a diffrent prepration of loki barfi from traditional way. Please like share and subscribe. #GhiyaBrarfi #LaukiBarfi #KhoyaBarfi #Sweets #Mithai Ingredients: Ghiya/Lauki/Doodhi/Bottle Gourd 2 Meduim Size Mawa/Khoya 150gms Sugar 1/2 Cup Dry Fruits(Almonds,Cachews,Pistachios) 50gms Grated Coconut 1/2 Cup Cardamom Powder 1/4 Teaspoon Baking Soda 1/4 Teaspoon https://www.facebook.com/FoodTadkabyNeetu

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Comments - 39
  • @
    @nikitajyoti71704 years ago Love it. Will try soon.
    great work. Keep it up.
    2
  • @
    @sastaraistargameing88084 years ago Amazing nd mouthwatering recipe nd burfi looking as beautiful as chef. 3
  • @
    @princegautam11124 years ago Amazing recipe. Chef and burfi both are beautiful. 3
  • @
    @preetikashyap48664 years ago Very nice. Jai shrimai bhi bhut ymmi. Lag rehi. H. I will try it. 2
  • @
    @RaviPrabhaKiKitchen4 years ago Nice Recipe
    maine aap ko dost banaya hai aasha karti hui aap bhi hame dost banayange
    1