How to make a traditional Shami Kebab and Tikka Kebab (River Vlog) / Gieti´s Afghan Kitchen

Today I want to present you a traditional Shami Kebap and Tikka Kebap. Ingredients for the Shami Kebap: Chicken breast 600g and minced meat 600g 2 Pressed onion 2 tsp Salt 1 tsp Black pepper 2 tsp Tikka masala 2 tbs Pressed garlic 1 tsp Turmeric Ingredients for the Tikka Kebap: 2 kg Lamb shank 1 Kiwi 2 tsp Tikka masala 2 tsp Salt 1 tsp Black pepper 1 tbs Pressed garlic Onion juice For the chatni you need: 50g coriander 2 peppers 6 garlic cloves 6 tbs yoghurt 1 tsp salt I hope you liked my video, I would appreciate it if you like my video and subscribe to my channel.

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