अमिलो-अमिलो गुलीयो-गुलीयो आंपको तितौरा बनाउने तरीका | Easy way to make mango candy | आपको तितौरा

Ingredients needed : Raw Mango Sugar Water Salt Himalayan salt Chat masala Cumin & coriander powder Chilly powder Method: Peel the raw mango and cut it to pieces. Steam it in low flame and grind it to make puriee. Now cook it for at least 5 minutes and make it thick paste. Add salt , cumin coriander powder, chilly powder, and also add sugar and cook it until it becomes thick . Now add chat masala and let it cool. After make small candies and fry in sun for a day. Coat it with sugar and serve Thank you 🙏 #mangocandy #mangotitaura #titaura

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